GOURMAND WORLD COOKBOOK AWARDS 2001
WINNERS
BOOKS IN TURKISH
1.-Best Chef Book
- Gönül Candas In Mutfagindan From The
Cuisine of Gönul Candas,
by Gönül Candas, photography Serdan Pehlivan (Arkadas)
8.-Best Recipes Book
- Pratik Mutfak Rehberi, (Boyut Yayin Grubu)
23.-Best Culinary History Book
- Hünkar Begendi 700 Years of Culinary
History, by Nezibe Araz,
Prof.Guray Kut, Sabahattin Turkoglu, Ayse Erdedu, Turgut Kut,
photography by Tahsin Aydogmus, project manager Seyhan Livaneliogu
(Ministry of Culture of the Republic of Turkey)