GOURMAND WORLD COOKBOOK AWARDS 2001
WINNERS
BOOKS IN ICELANDIC
8.-Best Recipes Book
- Smurbraud Sbokin, Open Sandwiches, by Ida Davidsen and Mia Davidsen (PP Forlag)
31.-Best Book in Digital Format
- Cookery Recipes, by Vaka-Helgafell (Edda)
- More than one thousand recipes, all available in digital format,
for
delicious food from all over the world.For five years Vaka-Helgafell
ran an
extremely popular club in Iceland publishing cookery cards
with more than 18,000
subscribers (equivalent to 18.000.000 members in the USA)
and thus "controlling"
the diet of more than 20% of the population!
The recipes are all international and can easily be adapted for different markets.